TOTAL PROTEIN CONTENT IN GRAIN AND GROSS PROTEIN YIELD WITH GRAIN CROP UNDER DIFFERENT FERTILIZER APPLICATION SCHEMES FOR WINTER RYE (SECALE CEREALE L.
DOI 10.12737/2073046220247074 УДК 631.816:633.1
Keywords:
ammonium nitrate, potassium nitrate, nitrogen, nitrate, protein, yield, mineral fertilizers, winter rye (Secale cereale L.)Abstract
Efficient use of soil nitrogen by winter rye presumably requires a source of readily available potassium, especially in the spring tillering phase. The aim of research was to study the protein content in winter rye grain and the gross protein yield with grain crop under different ammonium and potassium nitrate application schemes to improve the fertilizer application system for the crop. The work was carried out in 2019-2021 in Leningrad region on winter rye plants of Evrika variety. The soil is sod-podzolic loamy. Humus content was 2.0…2.3%, pH of salt extract was 5.2…5.5, content of available mineral nitrogen was 12…15 mg/kg, available potassium and phosphorus (according to Kirsanov) were 80…100 mg/kg and 180…200 mg/kg respectively. The fertilizer rate applied during the growing season was 0 (control), 30, 60 or 90 kg/ha for the active substance nitrogen. At each fertilizer rate, the effect of the presence or absence of potassium (factor A), as well as the methods and timing of fertilizer application (factor B fractional in autumn and spring with potassium, fractional without potassium, one-time in spring with potassium, one-time without potassium) were studied. The total protein content in grain varied from 9.29 to 12.30% of absolutely dry matter and was practically independent of the amount, type and timing of fertilizer application, but was determined by the weather conditions of the year. The gross protein yield varied from 136.6 to 462.5 kg/ha and was directly determined by the crop yield (the correlation coefficient was 0.97...0.99), with the highest gross protein yield (150...195% of the control) noted in the variants with potassium nitrate in each year.
References
1. Володина Т. И., Чухина О. В., Демидова А. И. Потребление азота, сбор протеина культурами севооборота под влиянием минеральной и органических систем удобрений // Молочнохозяйственный вестник. 2019. № 4 (36). С. 3145.
2. Cooper D. N., Martin R. J., Keim N. L. Does whole grain consumption alter gut microbiota and satiety? // Healthcare. 2015. No 3. Р. 364392. doi: 10.3390/healthcare3020364.
3. Impact of grazing dairy steers on winter rye (Secale cereale) versus winter wheat (Triticum aestivum) and effects on meat quality, fatty acid and amino acid profiles, and consumer acceptability of organic beef / H. N. Phillips, B. J. Heins, K Delate., et. Al. // PloS ONE. 2017. No. 12 (11). P. 18. URL: https://pmc.ncbi.nlm.nih.gov/articles/PMC5669429 (дата обращения: 03.12.2024). doi: 10.1371/journal. Pone.0187686.
4. Рожь природный источник альбуминов и глобулинов, стимулирующих иммунитет / В. А. Скрябин, И. А. Сабоиев, А. П. Чиркин и др. // Хлебопродукты. 2022. № 2. С. 4954. doi: 10.32462/02352508202231 4954.
5. Kuo S., Huang B., Bembenek R. Effect of winter cover crops on soil nitrogen availability, corn yield, and nitrate leaching // The scientific world. 2001. No. 1 (S2). P. 2229.
6. Шайкова Т. В., Дятлова М. В., Волкова Е. С. Потребление и вынос основных элементов минерального питания озимой рожью при внесении комплексных удобрений // Плодородие. 2022. № 6 (129). С. 7. doi: 10.25680/S19948603.2022.129.01.
7. Якименко В. Н., Малюга А. А. Зависимость агроэкологического состояния почвы от баланса калия в агроценозе // Вестник Томского государственного университета. Биология. 2014. № 1 (25). С. 2641.
8. Калийное состояние дерновоподзолистой почвы длительного стационарного опыта в условиях Предуралья / Н. Е. Завьялова, М. Т. Васбиева, Д. Г. Шишков и др. // Плодородие. 2021. № 4 (121). С. 4347. doi: 10.25680/S19948603.2021.121.13.
9. Артемьева З. С., Фрид А. С., Титова В. И. Миграционная доступность калия растениям на суглинистых почвах // Агрохимия. 2019. № 7. С. 1626. doi: 10.1134/S0002188119070032.
10. Якименко В. Н. Фиксация калия и магния почвой агроценоза // Агрохимия. 2023. № 3. С. 11. doi: 10.31857/S0002188123030134.
11. Завьялова Н. Е., Васбиева М. Т., Шишков Д. Г. Влияние минеральных удобрений на плодородие дерновоподзолистой почвы, содержание основных элементов питания и тяжелых металлов в озимой ржи // Агрохимия. 2021. № 4. С. 4956. doi: 10.31857/S0002188121040153.
12. Петровцева Н.А., Пасынкова Е.Н. Влияние аммонийной и калийной селитры на зимостойкость и урожайность ржи озимой (Secale cereale L.) // Сибирский вестник сельскохозяйственной науки. 2023. № 12(53). С. 13. doi: 10.26898/037087992023121.
13. Макаров В.И. Влияние азотных удобрений на кислотность дерново подзолистой супесчаной почвы и химический состав лизимитрических вод // Вестник Алтайского государственного аграрного университета. 2016. № 4 (138). С. 8995.
1. Volodina TI, Chukhina OV, Demidova AI. [Nitrogen consumption and protein collection in rotational crops under the influence of mineral and organic fertilizer systems]. Molochnokhozyaystvennuy vestnik. 2019; 4 (36). 3145 p.
2. Cooper DN, Martin RJ, Keim N.L. Does whole grain consumption alter gut microbiota and satiety?. Healthcare. 2015; 3. 364392 p. doi: 10.3390/healthcare3020364.
3. Phillips HN, Heins BJ, Delate K, Turnbull R. Impact of grazing dairy steers on winter rye (Secale cereale) versus winter wheat (Triticum aestivum) and effects on meat quality, fatty acid and amino acid profiles, and consumer acceptability of organic beef. [Internet]. PloS ONE. 2017; 12 (11). 118 p. [cited 2024, December 03]. Available from: https://pmc.ncbi.nlm.nih.gov/articles/PMC5669429. doi: 10.1371/journal. Pone.0187686.
4. Skryabin VA, Saboiev IA, Chirkin AP. [Rye is a natural source of albumins and globulins that stimulate immunity]. Khleboprodukty. 2022; 2. 4954 p. doi: 10.32462/02352508202231 4954.
5. Kuo S, Huang B, Bembenek R. Effect of winter cover crops on soil nitrogen availability, corn yield, and nitrate leaching. The scientific world. 2001; 1 (S2). 2229 p.
6. Shaykova TV, Dyatlova MV, Volkova ES. [Consumption and removal of the main mineral nutrition elements by winter rye when applying complex fertilizers]. Plodorodie. 2022; 6 (129). 37 p. doi: 10.25680/S19948603.2022.129.01.
7. Yakimenko VN, Malyuga AA. [Dependence of the agroecological state of the soil on the potassium balance in the agrocenosis]. Vestnik Tomskogo gosudarstvennogo universiteta. Biologiya. 2014; 1 (25). 2641 p.
8. Zavyalova NE, Vasbieva MT, Shishkov DG. [Potassium state of sodpodzolic soil in a longterm stationary experiment in the Urals]. Plodorodie. 2021; 4 (121). 4347 p. doi: 10.25680/S19948603.2021.121.13.
9. Artemeva ZS, Frid AS, Titova VI. [Migration availability of potassium to plants on loamy soils]. Agrokhimiya. 2019; 7. 1626 p. doi: 10.1134/S0002188119070032.
10. Yakimenko VN. [Fixation of potassium and magnesium by the soil of agrocenosis]. Agrokhimiya. 2023; 3. 311 p. doi: 10.31857/S0002188123030134.
11. Zavyalova NE, Vasbieva MT, Shishkov DG. [Effect of mineral fertilizers on the fertility of sodpodzolic soil, content of essential nutrients and heavy metals in winter rye]. Agrokhimiya. 2021; 4. 4956 p. doi: 10.31857/S0002188121040153.
12. Petrovtseva NA, Pasunkova EN. [Effect of ammonium and potassium nitrate on winter hardiness and yield of winter rye (Secale cereale L.)]. Sibirskiy vestnik selskokhozyaystvennoy nauki. 2023; 12 (53). 513 p. doi: 10.26898/0370 87992023121.
13. Makarov VI. [Effect of nitrogen fertilizers on the acidity of sodpodzolic sandy loam soil and the chemical composition of lysimetic waters]. Vestnik Altayskogo gosudarstvennogo agrarnogo universiteta. 2016; 4 (138). 8995 p.
Downloads
Published
How to Cite
Issue
Section
Categories
License
Copyright (c) 2026 Vestnik of Kazan state agrarian university
This work is licensed under a Creative Commons Attribution 4.0 International License.
Метаданные научных статей, включая название, аннотацию, сведения об авторах, список литературы, идентификаторы и иные элементы библиографического описания для дальнейшего неограниченного использования, передаются в редакцию с правом их неограниченного использования на условиях открытой лицензии Creative Commons Attribution (CC BY).
